With Jammy Chai Salted Chicken Powder, you can make delicious Cantonese Salted Chicken at home.
1. Spread one third of this product on the inside and outside of the chicken body, and steam until the chicken is cooked (one pack can be used for a chicken of about 1000g)
2. Take out the chicken juice after steaming the chicken, add cooking oil and leftovers Boil the Salted Chicken Powder below into Paste and pour it on the chopped chicken.
3. No need to add salt or other condiments when using this product.
